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The Riverbank Bar and Kitchen is perfect for any event, from private parties for 10 people to large exclusive bookings for 540 people. The venue comprises of three distinct areas all of which are adaptable, flexible and a blank canvas for your event requirements. The restaurant and bar both benefit from beautiful views of the River, natural daylight and an outdoor terrace. Our main event space is the iconic Gallery which is fully self contained, ideal for conferences and parties!
The Riverbank Bar and Kitchen , Trent Bridge, Nottingham, Nottinghamshire, NG2 2GS, United Kingdom
|Maximum Capacity of Largest Room||540|
|Minimum Capacity of Smallest Room||1|
|Number of Halls||0|
|Number of Meeting Room options||5|
|Number of Guest Room options|
The Riverbank bar and Kitchen is fast becoming one of Nottingham’s most recognised event venues. Located on the banks of the River Trent, just five minutes from the Train Station and with ample car parking – the venue offers a unique and idyllic location so close to the centre of Nottingham. The venue boasts a private function room called the Gallery, the main hub of the venue known as the central bar and the beautiful restaurant. The venue has been refurbished to the highest standards and designed with events in mind – the Riverbank is the perfect location for dinner dances, conferences, meetings, award ceremonies and lively drinks receptions for 10 to 540 people!
With a designated event management team, wonderful staff and award winning food, the venue benefits from repeat business from loyal clients including Speedo, Boots, Experian, Crytek, Capital One and many others. The venue is complimented by natural daylight, private bars, air conditioning, full conference facilities, late licence, staging, PA systems and a team that will make your event bespoke to you and one to remember.
Our experienced team is on hand discuss every aspect of your event, offering a one stop shop for any request.
Prices start from just £35 for our day delegate rate, £15 for our freshly prepared buffets and £25 for a three course dinner. Our head chef, Mark Osborne is on hand to deliver the finest gastronomical delights and cater for any dietary requirements, themes or bespoke requests. Mark loves a challenge!
Working with your budget in mind, we deliver your event to the highest standards.
We don't charge any room hire, allowing your budget to be allocated to the food, drink and entertainment.
Please give us a call with any enquiry and drop by anytime to view our beautiful venue.