Hilton London Heathrow Airport Terminal 5 and its signature restaurant, Mr Todiwala’s Kitchen, are offering exclusive Christmas party dining experiences, it was announced today.
Those looking for unique Christmas celebrations can book a table at the Christmas with Cyrus event, taking place on Saturday 22 December in the hotel. During the evening renowned Chef Cyrus Todiwala OBE, who has a restaurant at the hotel, will host and cook a Christmas tasting menu inspired by his Parsee heritage.
Ideal for small parties, guests will be served a rare genre of Indian cuisine including a Parsee starter platter, three main courses featuring halibut fillets, slow cooked lamb and side dishes, and an assortment of popular Parsee desserts, followed by coffee.
Christmas with Cyrus also includes festive novelties, half a bottle of wine per person, music and the chance to meet Cyrus Todiwala, all for £75 per person.
In addition to Christmas with Cyrus the hotel’s signature restaurant, Mr Todiwala’s Kitchen, is serving a festive menu for group bookings between Monday 3 – Friday 21 December for £39 per person. This includes a three course meal, half bottle of wine per person, crackers and novelties. A full vegetarian menu is also available.